Dulce de Leche Ginger Cookies Alyse Baca 12/18/2020 Share Pin Tweet Sweet, spicy, salty...these cookies have it all. First we kicked up these bad boys with lots of ginger and black pepper, baked them to perfect soft and chewy perfection, then topped them with creamy dulce de leche and sprinkled with flaky salt to create the perfect trifecta of flavor. They’re not too hard on the eyes either! Ingredients 2 ½ cups all purpose flour 1 tsp kosher salt 1 Tablespoon Spicewalla Ginger Powder ¼ tsp Spicewalla Black Pepper, Table Grind 1 tsp Spicewalla Cinnamon Powder 1 tsp baking soda 12 Tbs of unsalted butter ¾ cup brown sugar ½ cup molasses 1 large egg 1 tsp vanilla extract Raw sugar, as needed Dulce de leche, to finish Spicewalla Cyprus Flake Salt, to finish Shop the Recipe Cinnamon Powder $7.99 Sold Out Ground Ginger $6.99 Sold Out Black Pepper, Table Grind $7.99 Sold Out Flake Sea Salt $9.99 Add to Cart Print Preparation In a mixing bowl, combine the flour, salt, ginger, black pepper, cinnamon, and baking soda together. Set aside. In the bowl of a standing mixer fitted with the paddle attachment or with a hand mixer, add the butter and brown sugar. Cream together until light and fluffy, about 5 minutes, scraping down the bowl a few times as needed. Add the egg, molasses, and vanilla extract to the sugar mixture and mix on medium speed until fully incorporated. Add the dry ingredients and mix on low speed until just combined, be careful not to overmix! Chill the dough for 20 minutes. Preheat the oven to 325*F. Remove the cookie dough from the fridge and roll into 1 inch balls. Roll each ball into the raw sugar and place on a parchment lined baking sheet. Repeat with remaining dough. Bake for 8-10 minutes until the edges are set but the middle is still soft. Cool completely at room temperature. Spread dulce de leche on each cookie and sprinkle with flake salt. Enjoy! Shop the Recipe Cinnamon Powder $7.99 Sold Out Ground Ginger $6.99 Sold Out Black Pepper, Table Grind $7.99 Sold Out Flake Sea Salt $9.99 Add to Cart Dessert european-and-american Holiday Latin-american Winter 2 Comments Thrilled you love ’em, Suzette! Happy baking! Spicewalla Fam on January 10, 2022 These cookies are sooo…. delicious!!! Thank you for the recipe 😋 Suzzette Suzzette D Katzman on January 10, 2022 Add a Comment Name Email Message Please note, comments must be approved before they are published